How to treat anemia in adults at home. Treatment of anemia at home using folk remedies. Treatment of folate deficiency anemia

Anemia or anemia is a pathological condition when the content of hemoglobin protein in the blood decreases. Or when the body doesn't produce enough red blood cells. Most often, this condition accompanies some illness, but is not a separate, independent disease.

Why this negative condition occurs, what symptoms it is accompanied by, and also about treating anemia at home, we will discuss with you today:

Why does anemia develop?

Iron deficiency anemia occurs due to a lack of iron in the diet. This can be observed in both children and adults. For example, if you regularly follow a diet, you may not have enough foods containing iron, which often leads to the development of anemia.

This pathology is often observed when the function of the digestive system is impaired, when less iron is absorbed than necessary. Or, for example, after surgical removal of part of the stomach.

Anemia is often diagnosed due to regular blood loss. This happens due to some diseases, for example, peptic ulcer stomach, duodenum, hemorrhoidal cones, as well as oncological diseases of the stomach and large intestine.

In addition to iron deficiency anemia, there are other forms of it. For example, hemolytic anemia, in which red blood cells are rapidly destroyed. It also exists when a malfunction occurs in the body and it begins to produce abnormal hemoglobin.

Signs, symptoms

The main signs that should alert you are general weakness of the body, decreased tone, and pallor. It is these signs that indicate insufficient concentration of hemoglobin in the blood. This protein distributes oxygen from the lungs to all organs and tissues of the body. There is also shortness of breath and heart rhythm disturbances, which is caused by insufficient oxygen supply to the brain.

In addition, patients complain of depression, noise, ringing in the ears, flickering, flashes of “spots”, “dots and circles” before the eyes, especially during rapid movement or physical activity.

Moreover, the more severe the symptoms, the greater the severity of the pathological condition. However, if hemoglobin decreases gradually, the body can tolerate anemia for quite a long time.

Some symptoms can help determine the cause of anemia. For example, if jaundice is observed, increased breakdown of hemoglobin due to the hemolytic process may be suspected. Well, if the stool turns black, this is most likely bleeding in the intestines, which happens when an ulcer perforates. This condition is extremely dangerous and requires urgent medical intervention.

How to get rid of anemia with home treatment?

Traditional medicine offers effective, successful methods of treating this pathology. Here are a few healthy recipes, which can be used independently, easily prepared at home:

Boil fresh village milk. Squeeze the juice from strong carrots. Now mix half a glass of hot milk with half the juice and stir. Drink this remedy daily, in the morning on an empty stomach.

Wash five leaves of perennial aloe and place in the refrigerator for 3 days. Then use a meat grinder to grind these leaves, one lemon along with the peel, and mix. Place the resulting mixture in a jar, add a glass of natural bee honey, preferably buckwheat, mix thoroughly again, and store in the refrigerator. Eat 1 tbsp. l. every day until the mixture runs out.

A well-known, recognized remedy for this pathology is fresh garlic. It is easy to prepare a healing tincture from it at home. To do this, peel fresh garlic, 300 g in total. Place in a jar, add a liter of alcohol. Put the workpiece in the far corner of the kitchen cabinet and forget about it for 3 weeks. Then take 3 times a day, just 1 tsp. It will be very good if you drink this remedy with fresh milk.

This remedy helps very well: combine a glass of fresh pomegranate juice with half a glass of lemon, green apple and carrot juice. Add 1/3 cup of bee honey there. Mix everything well, close tightly, and be sure to store in the refrigerator. This remedy should be taken 2 tbsp. l. three times a day, slightly heated in a water bath.

How to eat if you are anemic?

If you are diagnosed with this, be sure to review your diet in favor of foods that are rich in vitamin B12. You will find this vitamin in beef, sea fish, fresh seafood, chicken eggs. If you adhere to a vegetarian diet, you can buy it at the pharmacy ready-made form vitamin B12, for example, a complex vitamin preparation.

In addition to this valuable vitamin, a person should regularly receive food enriched with foods high in iron. As is known, this particular component is involved in the formation of hemoglobin. Iron is found in red meat, again beef, for example. You will find iron in animal liver, oysters, popular tofu cheese, raisins, dried apricots, and lentils.

But it is better to exclude tangerines, any nuts, spinach, chocolate, beloved by many, berries, bran and boiled beans from the diet, as they contain a lot of oxalates, which prevent the complete absorption of iron. Be healthy!

Treatment of anemia folk remedies at home is possible after consulting a doctor. The fact is that the disease is not as harmless as it might seem, so you should not self-medicate.

Anemia is a disease characterized by a sharp decrease in red blood cells in human blood. In medicine, there is a second name for the disease - anemia. Anemia develops due to a drop in the level of hemoglobin, which provides the cells and tissues of the body with the necessary amount of oxygen delivered through the blood circulation. It is necessary to know about this process in order to have an idea of how to properly carry out treatment at home.

Symptoms and causes of anemia

Hemoglobin is a special protein found in red blood cells. Anemia causes a lot of disruptions throughout the body, which affects the patient’s well-being. As soon as hemoglobin levels decrease, a person experiences a loss of strength and dizziness.

A person suffering from iron deficiency has a pale skin color and an exhausted appearance. He experiences constant fatigue and regular migraines. In addition, such patients experience increased fragility of the hair and nail plate. Brain function is disrupted due to a significant lack of nutrients and oxygen starvation.

The main signs of anemia include:

constant fatigue;
need for frequent sleep;
headaches;
weakening of muscle tissue;
vision problems;
loss of balance;
gagging and nausea;
need for unusual food products (chalk, salty foods, etc.).

As a rule, anemia appears unexpectedly. A person does not even attach importance to many factors that can cause the disease.

Doctors are inclined to believe that anemia is a disease of poor people who do not have the opportunity to provide themselves with a balanced diet. However, this is not the only reason for the development of anemia.

Common causes of the disease include:

loss of a large amount of blood. Hemoglobin usually decreases after surgery and with menstrual cycle in women;
disruption of the normal functioning of the bone marrow, in which it stops producing a sufficient number of red cells;
infections and chronic diseases that reduce the level of nutrients in the human circulatory system;
pregnancy;
helminthiasis

Medications often cause a number of side effects, therefore, many patients prefer treating anemia with traditional methods.

The Power of Bee Products in Treating Anemia

If anemia is diagnosed, treatment with folk remedies gives very positive results, especially with the help of beekeeping products:

Honey is the most effective remedy for increasing the level of red cells in the blood. It contains vitamins C and B, as well as a large amount of carbohydrates. The treatment is as follows: after a night's sleep, on an empty stomach, take honey syrup, diluting 1.5 tbsp. spoons of honey in 250 ml boiled water. If you dilute honey in milk, this will make up for the lack of “red vitamin”. Honey effectively fights the malignant form of the disease and reduces the symptoms of oxygen deficiency (hypoxia).

A phenomenal bee product in the form of royal jelly. The healing power of the product lies in its composition, which contains a large amount of iron and vitamin C, which makes it possible to quickly replenish hemoglobin deficiency. Based on the fact that royal jelly is considered an unstable substance, it is more advisable to use products with a sublimated substance, for example, Apilak.
Pollen is pollen collected by bees from plants, folded into honeycombs and filled with honey. The product is rich in folic acid, B vitamins, iron, as well as substances that form protein in the body and chemical elements. After taking beebread, hematopoiesis improves, attacks of loss of balance disappear, especially if the disease develops due to a lack of iron. The product normalizes hemoglobin levels and adds strength.

How to restore blood health with the help of vegetables and fruits?

How to treat anemia at home with vegetables and fruits? With their help, you can improve blood hemorheology, increase hemoglobin levels and stimulate hematopoiesis.

The leaders in the treatment of anemia are:

rowan fruits;
wild rose berries;
pomegranate seeds;

raw beets and carrots.

If a patient with anemia has a stomach ulcer, it is not recommended to treat anemia with beets, radishes and garlic.

The benefits of vegetables and fruits for anemia include the following factors:

A salad of thinly sliced carrots with sunflower oil increases hemoglobin levels. The vegetable is a source useful substances and vitamins A and C. Carrots can eliminate symptoms such as loss of energy, improve complexion, and remove pallor.
Beetroot is the most affordable means of treating anemia. This vegetable is effective for a lack of iron and vitamin B. Malignant forms of the disease are also treated with beets. It is able to stimulate the active formation of red blood cells. It is recommended for an adult to drink concentrated beet juice before meals, drinking 150 ml three times a day. To increase efficiency, add a little honey to the juice. Beets are the only product that can overcome the disease on its own, without resorting to the use of other means.
Garlic. Treating anemia at home with garlic is a common method. The active biological product in the form of garlic kills or inhibits the development of bacteria, microscopic fungi and protozoa. Phytoncide, which is garlic, unique phenomenon in the plant world. The product is effective in treating anemia, so it is recommended to add it to all dishes. It is worth noting that the product should not be used by pregnant women, as the risk of bleeding increases.

What foods are included in the diet for anemia?

Common foods found in every home can effectively treat anemia:

Brown bread is rich in vitamin B12 and iron. It is recommended to eat 100 grams of bread with milk every day before eating.
The daily diet of an anemic patient includes beef, liver, veal, fish and eggs.
Buckwheat is a real storehouse of vitamin B12 and iron. Eating it increases hemoglobin levels, normalizes blood sugar levels, and reduces cholesterol. Porridge can improve intestinal function, which improves the absorption of iron and other beneficial substances.
Apple cider vinegar can normalize the functioning of the circulatory system and cleanse the body. Anemia can be treated with this product for both adults and children. Take 1.5 teaspoons of vinegar per day, diluted in 250 ml cold water. The product is drunk before meals. Apple cider vinegar relieves symptoms of nausea and vomiting. Treatment is designed for a long period, until the hemoglobin level reaches normal levels.
Rowan and brown rose hips contain ascorbic acid and iron. The combined use of these products will allow you to easily absorb all the beneficial micro- and macroelements. To treat anemia, the fruits are brewed with boiling water and infused for 24 hours. The resulting drink is consumed instead of water.

Herbal medicine in the fight against anemia

Most patients try to treat anemia with folk remedies - and for good reason. Medicinal herbs have proven themselves as effective remedy in the treatment of anemia of various nature.

Various medicinal herbs used in the treatment of anemia are distinguished by the gentle and at the same time enhanced effect of one medicinal herb in the presence of another, but the visible effect does not appear earlier than after two weeks.

Excellent results were seen when alternating collections for 3-4 months.

The following recipes have had a healing effect:

Take equal parts of rose hips, celandine, chamomile, mint, nettle, alfalfa, elecampane. All herbs are ground and mixed. Next 3 tbsp. spoons of the collection are poured with 600 ml of boiling water and infused for 2 hours. The decoction is filtered and drunk within 24 hours. Duration of treatment – 4 months.
Aloe leaves have become an excellent assistant in the treatment of anemia. In addition, the plant is able to improve the functions of all hematopoiesis and improve the health of the entire body as a whole. The leaves are crushed, honey and 1 glass of red wine are added. Infuse the product for 10 hours. Take 3 tbsp. spoons before each meal.

Prepare a medicinal mixture by taking hawthorn, peppermint, strawberry leaf (you will need 2 handfuls each). 20 grams are added to the resulting mixture. dandelion roots, chicory and horsetail (15 grams each), jasmine grass (25 grams), meadow clover, rose hips, elecampane, juniper, dill, St. John's wort, nettle, mix everything. Next 15 gr. The finished collection is brewed in 0.5 liters of boiling water and left for 30 minutes, filtered. The infusion is drunk instead of tea throughout the day. The course of treatment is 60 days.

As it became clear, honey is present in many recipes that can cure anemia. That is why this miraculous product should be on the table in every home.

Patients suffering from anemia are prone to frequent migraines and suffer from low blood pressure. Folk remedies for anemia will help cure and eliminate such symptoms. It is important that treatment begins with natural remedies that increase a person’s performance and vitality.

Anemia of any form and degree requires some intervention. And first you need to establish the type of pathology or eliminate its root cause. In some cases, it may be necessary to treat not the anemia itself, but the disease itself, one of the symptoms of which is anemia.

Anemia Treatment Options

After the diagnosis, the option that will be most suitable for treatment is selected. The main methods are usually:

eliminating the cause that provokes anemia (in situations of lead poisoning, blood loss, infectious diseases);
drug treatment;
dietary adjustments;
traditional methods of treatment, which are used as auxiliary therapy.

Along with medications, the use of which is aimed at increasing the level of hemoglobin in the blood, additional drugs are often prescribed. They are required to alleviate the patient’s condition, since, for example, in the situation of taking medications containing iron in large doses, there may be a pronounced side effect.

Correction of the condition for acute or chronic posthemorrhagic anemia involves:

stopping bleeding, as well as identifying the cause of constant scanty blood loss;
replenishment of fluid in the body, often through blood transfusions;
use of an oxygen mask in particularly severe cases;
emergency elimination of iron deficiency; If at this stage the patient can be diagnosed with iron deficiency anemia, then treatment will be based on methods for correcting this condition.

In situations of some forms of anemia, for example, when diagnosing sickle cell anemia, cure is impossible. Then all efforts are devoted to maintaining health within satisfactory parameters. Special medications are prescribed, individually selected based on medical history, and lifestyle and diet are adjusted.

Aplastic anemia

This form of pathology is often perceived as an analogue of blood cancer, but this is not so. A person's condition may be severe, but different from a cancer patient. In blood cancer, the production of red blood cells significantly exceeds acceptable standards, whereas with anemia the situation is the opposite. In general, such anemia is considered uncommon.

Often, treatment is selected individually, based on the general picture of the condition and based on the presence of concomitant diseases, for example, infectious ones.

This form of blood pathology can be of 2 types: hereditary and acquired.

Hereditary form. In this option, blood transfusion and bone marrow transplantation are the most effective. At the same time, special therapy with hormones and erythropoietin is prescribed. If infectious diseases are noted, a course of antibiotics is required.

Acquired form. The first step in treatment is to identify and eliminate the root cause that prompted the development of the pathology. As with the hereditary form, a bone marrow transplant is necessary. Subsequently, a course of treatment with hormones is carried out, and immunosuppressive therapy is prescribed.

U pregnant women this form of anemia is rarely diagnosed. Correction of the condition can be carried out only after the birth of the child, which is why treatment of anemia in women involves drug induction of premature birth. In some cases, termination of pregnancy is required, since this particular condition can cause the development of aplastic anemia.

Treatment with iron-containing drugs in in this case no specific nutritional adjustments are required. However, the patient’s diet should be filled with protein foods, foods containing a sufficient amount of zinc (oatmeal, peas, beef liver), cobalt (milk, beets, cheese) and manganese (almonds, spinach, wild mushrooms).

In the case of a severe form of pathology, treatment with folk remedies is rarely used, since the patient’s condition does not require adjustment at home, requiring medical intervention. But it is permissible to use two traditional methods:

tincture of meadow clover; it is consumed three times a day, a couple of tablespoons; 10 clover flowers are brewed in a glass of boiling water for 40 minutes, the broth should be left under the lid for this time;
alcohol garlic tincture; 250-300 g fresh garlic pour a liter of pure alcohol, then keep the tincture in a dark room for 3 weeks; It is taken 20 drops three times a day.

Treatment of iron deficiency anemia

This form of anemia is considered the most common; it is observed in both adults and children. Does not require surgical intervention. Treatment can also be done at home if the anemia is not severe. Usually the adjustment is based on three options:

medicinal effects (iron-containing drugs and nutritional supplements);
diet;
taking herbal tinctures.

It is worth considering that during a course of taking medications containing iron, it is necessary to exclude the use of calcium-based medications. Since this element disrupts the absorption of iron by the body. You also need to remove milk, sweets and fatty foods from your diet. Along with the medications, you need to take a course of ascorbic acid, B vitamins, and supplements containing sulfate or gluconate.

List of iron-containing drugs most often prescribed for course treatment

ferrum-lek;
ferrocal;
conference;
imferon;
ferramide;
ferkoven.

The dosage is usually from 3 g to 5 g per day. The duration of the course, the required volume of the drug, and the need for re-administration are prescribed based on clinical data and the general health of the patient.

Iron-rich foods needed during the course of treatment:

green salad and onions;
black currant;
pomegranate (fresh or juice);
rose hip;
buckwheat porridge;
muesli and oatmeal;
wild strawberries, strawberries and blackberries;
garlic, bell pepper;
eggplant;
viburnum and cranberry;
green apples;
dried legumes;
fresh plums and plum juice;
animal products (dark fish, meat and poultry);
spinach;
apricots and cherries;
potato;
grapes and gooseberries;
tomatoes, carrots;
citrus.

It is important to limit the consumption of black coffee and tea as part of your diet for anemia, as they do not allow iron to be absorbed properly. But the presence of Hematogen in the diet can have a positive effect on the general condition.

Iron deficiency in children: methods of correction

Anemia in children in this form is common. The principle of treatment in this case is not particularly different from correcting the condition of adults; only the dosage of iron-containing drugs varies. Doctors usually prescribe medications in the form of syrup or drops.

If this blood pathology is diagnosed in newborns, in a situation where feeding occurs unnaturally due to the mother’s lack of milk, formulas enriched with iron are selected.

Complementary feeding for babies must include the following components:

oatmeal and buckwheat;
fresh fruit and vegetable purees;
veal;
various types of hard cheese.

Traditional methods of treating iron deficiency anemia

Treatment at home for a mild form of this pathology involves turning to traditional medicine recipes.

Chicory with milk. The drink is taken three times. Add a spoonful of ground chicory to a glass of milk.

Rosehip and blackcurrant tea. You need to drink half a glass up to 4 times a day. For this tea decoction, take 25 g of rose hips and black currants.

Strawberry tincture. To prepare it, you can use both dried and fresh leaves and berries, but in crushed form. There is a glass of boiling water per tablespoon of the mixture. The broth is infused for 3-4 hours, then filtered thoroughly. You need to consume a glass at a time.

List of medicinal herbs and plants, tinctures and decoctions of which should be taken for anemia

Stinging nettle.
Shepherd's purse.
A series.
Medicinal lungwort.
Dandelion.
Burnet.
Barberry leaves.
Water pepper.
Viburnum bark.
Field horsetail.

B12 Deficiency Anemia: Treatment Options

This form of anemia is quite treatable, but in some cases, when its development is due to the inability to absorb vitamin B12, therapy will be carried out for life. It is most often diagnosed in people aged 50-60 years, but there are exceptions.

The first stage of treatment is to identify the root cause of the disease. Anemia is rare, but can be hereditary, in which case symptoms appear already at the age of 3 months, or acquired due to diseases of the gastrointestinal tract. In the second option, it is important to treat the underlying disease.

It is rare, but a similar form also occurs in pregnant women; in this case, treatment proceeds as standard, without any additions. As a rule, after childbirth, B12-deficiency anemia may no longer manifest itself if it has not become chronic.

Key points of treatment:

mandatory vitamin course; injections with vitamin B12 are used more often once every two days, including for children; the duration of therapy, as well as the total dosage, is calculated individually;
normalizing the usual diet, which should include foods enriched with the necessary nutrients.

Only when severe anemia is diagnosed can an emergency blood transfusion be indicated.

Drugs aimed at replenishing iron in the body are not prescribed in this case.

When it is possible to achieve a stable positive state with the help of injections, they still try not to interrupt the course, but continue it for another year, but with a lower dosage. At the same time, control over the state is exercised. In a situation with an incurable form, it will be necessary to take appropriate tablets along with injections every day.

Exclusively strict diet with this form of anemia there is no such thing as anemia, but there is a certain list of foods for anemia that must be consumed:

fish, in particular salmon;
eggs and milk;
liver, meat (beef, rabbit), kidneys;
different types of cheese;
seafood, especially shellfish, octopus and oysters;
cereals and soy products;
fermented milk products.

It is important to limit the consumption of fat-containing foods, as it interferes with the absorption of the vitamin and slows down the process of hematopoiesis.

There are no separate ways to maintain the condition during treatment using methods from traditional medicine. If necessary, it is permissible to use decoctions and infusions of the same medicinal herbs that are used to get rid of iron deficiency anemia.

Treatment of folate deficiency anemia

Correction of well-being occurs in several stages. Firstly, the cause of anemia is eliminated. Secondly, medications are prescribed. Thirdly, the usual diet is subject to change, which needs to be expanded with foods containing folic acid.

Drug Treatment Options

During pregnancy. 1 mg of folic acid in tablet form per day. In some cases, you may need to take an additional dose of vitamin B12. In severe cases, it is permissible to consume acid up to 15 mg per day.

Mild form of anemia. From 1 mg to 5 mg of acid throughout the day. Depending on the condition, intravenous or intramuscular injections may be used.

Severe form. Blood transfusions and hospitalization may be indicated, especially in cases of advanced age and in the presence of additional diseases. Dosage medicinal product– up to 15 mg.

There are various forms of anemia - iron deficiency, cyanocobalamin deficiency, hemolytic anemia, aplastic and hypoplastic anemia.

The food of a person suffering from anemia should be simple and easily digestible. Mandatory products - milk, bread. You should eat in small portions, but often. It is not advisable to drink regular tea; herbal tea is recommended instead. You should limit your consumption of ice cream, beer, and carbonated water.

Good sources of iron are green crops, lean red meat, beef liver, poultry, fish, wheat germ, oysters, dried fruits, and cereals. Vitamin C helps absorb iron from food, so citrus fruits, tomatoes, and strawberries must be included in the diet. Physical exercise and work in the fresh air are useful.
Anemia leads to insufficient supply of oxygen and other nutrients to the most important organs, primarily the brain and heart. The main signs of anemia are dizziness, pale skin, fainting, and shortness of breath.

The causes of anemia can be: blood loss, impaired hematopoiesis, increased blood destruction.

In the treatment of anemia, nutrition is of great importance. When compiling a diet, the main attention should be paid to high-calorie foods - such as meat and liver. Old doctors and healers also recommend meat juice, raw ox blood, and undercooked steaks. Modern medicine pays more attention to products such as cream, butter, whole milk, millet porridge, and yellow corn dishes. It has long been noted that yellow vegetables, fruits, and root vegetables contain more vitamins than fruits and vegetables of other colors.

To improve blood composition, you should eat celery, zucchini, apricots, honey, liver, and nuts (especially walnuts) as often as possible.

Eleutherococcus. Pharmaceutical drug. Use 20-25 drops 2 times a day. You can make a decoction of thin terminal branches and leaves of Eleutherococcus: 2 tbsp. spoons of crushed raw materials per 0.5 liters of boiling water. Boil for 2-3 minutes, cool, strain. Take 50-100 ml 2-3 times a day.

Leuzea (moral root). Tincture is a pharmaceutical preparation. 20-25 drops morning and evening.
Mix 1 teaspoon of honey in 0.5 cups of beet juice and drink 3 times a day half an hour before meals.
Every day, for a long time, drink 2 tbsp. spoons of a mixture of beet, carrot and radish juices (in a ratio of 1:1:1).
Plantain juice take 1 tbsp. spoon 3 times a day 20 minutes before meals.
Every morning on an empty stomach, eat 100 g of grated carrots with sour cream or vegetable oil.
When you lose strength traditional medicine recommends eating 1 tbsp before meals. a spoonful of garlic boiled with honey.
Infusion of caraway fruits, 2-3 teaspoons per glass of boiling water (daily dose).
Infusion of Siberian rowan fruits. Pour 2 teaspoons of fruit into 2 cups of boiling water, leave for 1 hour, add sugar or honey to taste and drink during the day in 3-4 doses.
Infusion of rose hips. Pour 2 teaspoons (heaped) of fruit into a glass of boiling water. Brew like tea and drink 3 times a day after meals. The drink is very rich in vitamin C.
In 400 g of pork, interior, unsalted fat, put 6 finely chopped large Antonov green apples. Mix well and put in the oven over low heat. While the lard is heating, grind the egg yolks with a glass of granulated sugar until white. Grate 400 g of good chocolate, pass it through cheesecloth or a sieve and add a mixture of yolks with chocolate and sugar. Mix everything well and let cool. Spread the resulting mixture on bread 3-4 times a day and be sure to wash it down with hot milk.
Fill a 4-liter bottle with wormwood from the May harvest and fill it with vodka. Place in a warm place and leave for 21 days. Strain. Take 25 drops per 1 tbsp. spoon of water 3 weeks. Drink once a day in the morning, on an empty stomach.
Infuse wild strawberry leaves and drink them with milk and sugar instead of tea.
General strengthening mixture: mix 150 g of fresh aloe juice with 250 g of honey and 350 ml of Cahors. Drink 1 tbsp. spoon 3 times a day before meals.
Dissolve gelatin powder in 400 ml of water, beat raw egg, stir and drink. Do this 2 times a day.
Mix nettle and birch leaves in equal parts 2 tbsp. spoons of the mixture pour 30 ml of boiling water, leave for 3 hours, strain. Drink 3-4 times a day. The course of treatment is 3-4 weeks.
Place equal parts (200g each) of cocoa, honey, butter, rendered lard into an enamel pan and melt over low heat, stirring all the time so that it does not burn. Stir until the mixture dissolves and begins to boil. Remove the pan, cool the mixture, pour it into a glass jar and store in a cool, dark place. Take 1 tbsp. spoon 3 times a day.
Pour one parsley root and stem into a glass of water, boil for 5 minutes, leave for 4 hours. Take for a month. A glass is the daily dose.
Garlic juice. Pour 300 g of garlic into 0.5 liters of vodka and leave for 21 days. Take 10 drops 3 times a day before meals.
Grind 400 g of garlic. Squeeze juice from 24 lemons. Pour the squeezed garlic and juice into a wide-necked jar and place it in a warm, dark place for 24 days. Shake daily. Take 1 teaspoon of this mixture per glass of boiled water once a day before bed. Improvement in general condition will occur within 10-12 days.
A decoction of the roots or leaves of dandelion (boil 100 flower heads in 1 liter of water for 20 minutes; add 100 g of honey to the decoction) take 1 tbsp. spoon 3 times a day.
For anemia, decoctions of rolled oats, barley, baked apples(and apples in any form), mulberries, blueberries.
Lungwort officinalis. Herbal infusion: 2 tbsp. spoons per glass of boiling water, drink 1 tbsp for anemia. spoon 3 times a day.
Buckwheat. Flowering shoots of buckwheat are infused at the rate of 1 glass of herb per liter of boiling water. Drink excessively for leukemia, leukemia, and anemia.
Dried seaweed in the form of a seasoning for food, it is a good remedy that enhances metabolism and relieves anemia.
Hazelnut kernels, freed from the brown husk, are eaten with honey to get rid of anemia.
Rose hips and black currants. Take 25 g each, mix and grind. Prepare and drink 200 ml as vitamin tea 3 times a day. You can add 1 tbsp nettle leaves to the composition. spoon.
Infuse 3 teaspoons of meadow clover (flower heads) for 1 hour in a glass of boiling water, strain. Take 1/4 cup 4 times a day.
A decoction of gray blackberries is drunk as tea. Fruits in any form.
1 hour Infuse a spoonful of dandelion roots and herbs in a glass of boiling water for 1 hour, strain. Take 1/4 cup 4 times a day.
Rowan fruits, rose hips, 25 g each. Prepare vitamin tea and drink it 1 glass 3 times a day.
Three-leaf watch. 2 teaspoons of leaves are poured into 2 glasses of cold water and left for 8 hours. This is a daily dose, which is drunk in several doses. Leaf powder is taken 2 g once a day. Drink with milk. Stimulates hematopoiesis.
Daily consumption of 1 teaspoon of grated horseradish with sugar or honey improves your general condition.
For anemia, it is useful to eat grated radish 5-6 times a day, washed down with water. Along with this treatment, it is recommended to take 20 to 30 mustard grains once a day. The course of treatment is 1 month.
For iron deficiency anemia, fruits of plants containing large amounts of dissolved iron are widely used. These include: gooseberry, peach, pomegranate, and fig fruits.
Nettle leaf, flowering tops of buckwheat, fireweed leaf. Take equal amounts of everything. 3 tbsp. Brew spoons with 2 cups of boiling water, leave for 3 hours, strain. Take 100 ml 4 times a day.
Oat decoction. Prepared with water in a ratio of 1:3. Boil a glass of oats in 3 glasses of water for 20 minutes. Take 1 glass 2 times a day.
To treat anemia, herbs such as tansy, yarrow, caraway, calamus, watercress, toadflax, horse sorrel, and plantain are used.
Patients are advised to follow a work-rest schedule and a diet high in animal protein and vitamins. Fats should be limited.
Walnut. A decoction of young leaves or unripe fruits (20 g per 300 ml of water), boil for 15 minutes. Drink like tea, 200 ml 3 times a day.
Tincture: 30 g of unripe, finely chopped fruits are poured into 1 liter of vodka and left in the sun for 14 days. Drink 25 drops 3 times a day with water.
Pomegranate juice with sugar is a good hematopoietic and is widely used for anemia.
Nettle leaf, yarrow flowers, dandelion root (equal parts). 1 tbsp. Brew 300 ml of the mixture, leave for 3 hours, strain. Take 100-150 ml 3-4 times a day. The course of treatment is 1 month.
Iron and its salts contain: potatoes, pumpkin, rutabaga, onions, garlic, dill, buckwheat, lettuce, strawberries, grapes.
Ascorbic acid increases the absorption of iron; along with B vitamins, it is found in eggplants, potatoes, currants, rowan berries, rose hips, pears, corn, cherries, apricots, sea buckthorn, zucchini, melon, pumpkin, etc.

grated carrots with sour cream or unrefined vegetable oil (100-150 grams of carrots before breakfast);

rose hips (brew and drink like tea, 10 rose hips per glass of boiling water).

Grate carrots, beets, and radishes separately. Squeeze the juice of these root vegetables and pour into a dark bottle in equal quantities. Coat the bottle with dough, but so that it is not tightly sealed and the liquid can evaporate from it. Take a tablespoon 3 times a day before meals. The course of treatment is 3 months. This is a radical remedy for anemia.
Take 400 g of unsalted pork fat, 6 large Antonov green apples. Finely chop the apples and put in lard. Mix well and place in the oven to simmer over low heat. While the lard is heating, do the following. Take 12 egg yolks and grind them white with a glass of granulated sugar. Grate 400 g of chocolate (4 bars of the highest grade) on a fine grater. When the lard with apples has melted well, remove from the oven, strain through a sieve or cheesecloth and add the mixture of yolks with sugar and chocolate and mix everything well, let the mixture cool. Spread the puffed product on bread. Take 3-4 times a day with each meal and be sure to wash it down with warm, almost hot moloch. The action is good. A person gets rid of anemia, noticeably gains weight, feels better, strengthens his lungs, and goes away from exhaustion.
St. John's wort - 3 tablespoons, nettle (nettle), flowers - 2 tablespoons, blackberries, leaves - 2 tablespoons. Grind everything, mix well, pour 3 cups of boiling water. Leave, covered, for 3 hours, strain. Take 1 glass 3 times a day hot. Used for anemia.
Rose hips, fruits. 5 tablespoons of crushed fruits per liter of water. Boil for 10 minutes. Wrap up for the night. Drink tea at any time of the day with anything. Perfectly cleanses the circulatory system and improves metabolism. The infusion is rich in vitamins and is used for anemia, scurvy, kidney and bladder diseases, and a diseased liver as a tonic.
Carrot. Every morning on an empty stomach, eat 100 g of carrots with sour cream or vegetable oil.
Siberian rowan. An infusion of the fruit is used as a multivitamin for exhaustion and anemia (pour 2 teaspoons of the fruit into 2 cups of boiling water, leave for 1 hour, add sugar to taste and drink in 3-4 doses during the day).
For anemia, the following fees are used:

a) nettle leaf, yarrow flowers, dandelion root (all equally). Brew a tablespoon of the mixture with 1.5 cups of boiling water, leave for 3 hours, strain. Drink 3-4 times a day, 20 minutes before meals. The course of treatment is 8 weeks;

b) nettle leaf, flowering tops of buckwheat, fireweed leaf (all equally). Brew 3 tablespoons of the mixture with 2 cups of boiling water, leave for 3 hours, strain. Drink 3-4 times a day, 20 minutes before meals. The course of treatment is 6-8 weeks;

c) nettle leaf, birch leaf (equal parts). Pour 2 tablespoons of the mixture into 1.5 cups of boiling water, leave for 1 hour, strain, add 1/2 cup of beet juice. Drink 3-4 times a day, 20 minutes before meals. The course of treatment is 8 weeks.

Peel and wash 300 g of garlic. Put this garlic in a 2-liter bottle, pour in 1 liter of 70-degree alcohol and leave for 3 weeks. Dose: 20 drops of tincture in 1/2 glass of milk 3 times a day. However, garlic tincture is considered a weaker remedy than garlic itself. You can take capsules, fill them with garlic and swallow 2 or 3 of them. in the morning on an empty stomach and before bed. When swallowing capsules filled with garlic juice, the user does not smell like garlic at all. When treating anemia, you should take 4 to 5 capsules per dose 2 times a day, as indicated above.
Fill a four-liter bottle with wormwood. It is necessary to take wormwood exclusively from the May harvest. Pour vodka over wormwood. Leave for 21 days in a dry, semi-warm, dark place (temperature should be above room temperature). Dose: a drop of tincture per 1 tbsp. spoon of water. Drink in the morning, once a day, on an empty stomach. Take the medicine for 3 weeks. If anemia ost swarm form, then after 3 weeks take a break for 2 weeks, and then resume taking the medicine again for 3 weeks.